Distributors, retailers and chefs: Give your customers the finest American Wagyu, and keep them coming back for more.
Wagyu beef is known for its tiny flakes of marbling that promote a tender, juicy, buttery yet beefy flavored, delicate piece of beef. Our production system enhances the abundance of marbling. And because not all animals perform the same, we’ve developed a system of grading the beef based on the amount of marbling present with each grade higher on the marbling chart indicating the enhancement of these great features. This system of grading is based on the Japanese Beef Marbling Standards (BMS) scale instead of the United States Department of Agriculture (USDA) Grading Standards scale.
Imperial Wagyu Beef is stored in Omaha, NE. Products are available by overnight delivery courier or by using LTL refrigerated freight. Contact us for more information regarding ordering.